Papad sabji

Name: Papad sabji
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 papad; 1 cumin seeds; Half tomato (grind); as per taste Red chilli powder; as required Turmeric powder; as per taste Salt; 1 spoon Maggie masala; as required Oil; 1 cup Water; as required coriander leaves finely chopped

Harleen Natthani 😊 @cook_143

Akot

#GA4
#week23
#papad

Harleen Natthani 😊 @cook_143

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Ingredients

15 mins

2 people

2papad
1cumin seeds
Halftomato (grind)
as per tasteRed chilli powder
as required Turmeric powder
as per taste Salt
1 spoonMaggie masala
as requiredOil
1 cupWater
as requiredcoriander leaves finely chopped

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Steps

15 mins

1

Take a pan add oil heat it and then cumin seeds in it.
2

Then add tomato in it. Let tomato saute.
3

Then add turmeric powder,red chilli powder, Maggie masala and salt then mix it.
4

Now add papad chura in it and mix it.
5

Now add water in it and cover it with a plate for 5 mins.
6

After 5 min off the flame sprinkle coriander leaves
7

Now our papad sabji is ready to serve.