Mix dry ingredients sugar salt all-purpose flour with butter

Mix wet ingredients

Mix wet and dry ingredients mixture to make a dough

Wrape in plastic set in refrigrater for 2 houre

Boil 2 cup milk

Whisk egg yolks by adding 1 cup milk from 2 cup boiling milk.

Mix 1/3 cup corn flour in 1/4 cup of milk

Add sugar and salt in remaining 1 cup of milk

Add corn flour mixture by contineous whisking

Whisk 1 cup of milk with 4 egg yolks

Add egg mixture in 1 cup of remaining milk by contineous stiring

Now add vanila essence

Cook for 10 second

Now take rest until room temprature by contineous mix

Cover with wrape chill for 1 hour in freezer

Preheat oven 180 c for 10 min

Fruit tart is ready to serve.