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Tomato bulgur pilaf
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A picture of Tomato bulgur pilaf.

Tomato bulgur pilaf

Nadine Schweitzer
Nadine Schweitzer @deanyeatsworld

This is one of my favourite side dish to order or eat when I'm having Turkish cuisine.

We usually order a mixed meat platter and this always generally comes with it or I'll order it separate as an accompaniment. I love the taste of it as it's so flavourful.

I decided to learn how to make this rice dish so I can have it whenever I get a craving or if we make Turkish cuisine at home.

I hope you enjoy making and eating this as much as we do.

#Tomatobulgurpilaf
#bulgar
#pilaf
#Turkishcuisine
#rice
#sidedish

This is one of my favourite side dish to order or eat when I'm having Turkish cuisine.

We usually order a mixed meat platter and this always generally comes with it or I'll order it separate as an accompaniment. I love the taste of it as it's so flavourful.

I decided to learn how to make this rice dish so I can have it whenever I get a craving or if we make Turkish cuisine at home.

I hope you enjoy making and eating this as much as we do.

#Tomatobulgurpilaf
#bulgar
#pilaf
#Turkishcuisine
#rice
#sidedish

Read more

Tomato bulgur pilaf

Nadine Schweitzer
Nadine Schweitzer @deanyeatsworld

This is one of my favourite side dish to order or eat when I'm having Turkish cuisine.

We usually order a mixed meat platter and this always generally comes with it or I'll order it separate as an accompaniment. I love the taste of it as it's so flavourful.

I decided to learn how to make this rice dish so I can have it whenever I get a craving or if we make Turkish cuisine at home.

I hope you enjoy making and eating this as much as we do.

#Tomatobulgurpilaf
#bulgar
#pilaf
#Turkishcuisine
#rice
#sidedish

This is one of my favourite side dish to order or eat when I'm having Turkish cuisine.

We usually order a mixed meat platter and this always generally comes with it or I'll order it separate as an accompaniment. I love the taste of it as it's so flavourful.

I decided to learn how to make this rice dish so I can have it whenever I get a craving or if we make Turkish cuisine at home.

I hope you enjoy making and eating this as much as we do.

#Tomatobulgurpilaf
#bulgar
#pilaf
#Turkishcuisine
#rice
#sidedish

Read more
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Ingredients

4 servings
  • 2 cupsBulgur rice
  • 3 tablespoonsolive oil
  • Knobunsalted butter
  • 1small white onion, finely diced
  • 1medium Tomato, roughly diced or 1 tin chopped tomatoes (400g tin)
  • 1 1/2 teaspoonsalt
  • 1/4 teaspoonblack pepper
  • 1 1/2 cupsChicken or vegetable stock or Water
  • 3 tablespoonsTomato paste
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Steps

  1. 1

    Wash and rinse the bulgur 2-3 times in a bowl and set it aside.

    A picture of step 1 of Tomato bulgur pilaf.
  2. 2

    Finely dice the onion and tomato and transfer into two small bowls.

    A picture of step 2 of Tomato bulgur pilaf.
  3. 3

    In a saucepan, on medium heat, heat up the olive oil and butter. Add the onion and sauté until the onions are soft and translucent. Stir frequently to prevent burning.

    A picture of step 3 of Tomato bulgur pilaf.
    A picture of step 3 of Tomato bulgur pilaf.
    A picture of step 3 of Tomato bulgur pilaf.
  4. 4

    Then add the tomato (or tinned tomatoes) and sauté until completely softened. Season with salt and pepper.

    A picture of step 4 of Tomato bulgur pilaf.
    A picture of step 4 of Tomato bulgur pilaf.
  5. 5

    Now add the bulgur rice to the onion and tomato mixture.

    A picture of step 5 of Tomato bulgur pilaf.
  6. 6

    Increase the heat to high and add either the chicken, vegetable stock or water. Then add the tomato paste and stir all of the ingredients well. Let the liquid come to a simmer. Taste and amend if necessary (add salt, pepper etc).

    A picture of step 6 of Tomato bulgur pilaf.
    A picture of step 6 of Tomato bulgur pilaf.
    A picture of step 6 of Tomato bulgur pilaf.
  7. 7

    Once most of the water has been absorbed, reduce the heat to medium low and cover with a lid. Let the rice cook for about 10 more minutes.

    A picture of step 7 of Tomato bulgur pilaf.
    A picture of step 7 of Tomato bulgur pilaf.
  8. 8

    Once rice has cooked turn off heat. Let the bulgur rice sit for 5 - 10 minutes, then fluff it with a fork or wooden spoon. Serve as a side dish to accompany other dishes such as with grilled meat, a salad, grilled vegetables and with plain yogurt on top.

    A picture of step 8 of Tomato bulgur pilaf.
    A picture of step 8 of Tomato bulgur pilaf.
    A picture of step 8 of Tomato bulgur pilaf.
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Copied!

Nadine Schweitzer
Nadine Schweitzer @deanyeatsworld
on February 24, 2021 13:03
👩🏻‍💼My name is Deany👩🏻‍🍳 Homecook🇬🇧 Cookpad Ambassador📍🇬🇧🍴Loves to eat & cook food at homeBe creative, experiment and come up with new foodie ideasInspire others with my recipes and share my passion for food🍽📝my recipes from around the 🌍Quote: "Food from the heart".Follow me for daily cooking and eating updates on my Instagram:👇🏼https://www.instagram.com/DeanyEatsWorld/
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Comments (11)

Miška P.
Miška P. @cook_29269662
June 11, 2022 19:02
It is very good, thanks for the recipe!
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