Schezwan Maggi

Name: Schezwan Maggi
Yield: 2 people
Cuisine: Indian
Ingredients: 1 Maggi packet; 2 tbsp Schezwan sauce; 1 small size Onion; 1 tomato; 1/4 cup Cabbage; 1/4 cup Capsicum; 1/4 cup Carrot; 1 tsp Black mustard seed; as needed Oil; 2 cup water

Harsha Ladhwani @bhukhadcompany123

Meri Maggi Savoury challenge #MaggiMagicInMinutes
#Collab

Harsha Ladhwani @bhukhadcompany123

Meri Maggi Savoury challenge #MaggiMagicInMinutes
#Collab

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Ingredients

10-minutes

2 people

1Maggi packet
2 tbspSchezwan sauce
1small size Onion
1tomato
1/4 cupCabbage
1/4 cupCapsicum
1/4 cupCarrot
1 tspBlack mustard seed
as neededOil
2 cupwater

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Steps

10-minutes

1

Boil the water in pan
2

Add maggi in it.boil for 5 minutes
3

Now take one pan add oil add mustard seed fry for 1 minute now add all choopedveggies in it.
4
5

Veegies cook for sometime then add maggi taste maker and Schezwan sauce in the pan.
6

Now cook it for 1 to 2 minutes.
7

Now remove the extra water from the boil maggi and add the Maggi in the mixture of veggies. Now mix it well.
8

Wait 2 min.and then your Maggi is ready