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Chicken Shawarma
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Lebanon Authentic home cooking from Lebanon, with US measurements.
Originally published on Cookpad Lebanon as شاورما دجاج
A picture of Chicken Shawarma.

Chicken Shawarma

NOOR ALSHAM
NOOR ALSHAM @cook_5940095
لبنان

Easy and quick.

Easy and quick.

Read more

Chicken Shawarma

NOOR ALSHAM
NOOR ALSHAM @cook_5940095
لبنان

Easy and quick.

Easy and quick.

Read more
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Ingredients

Serves 2 servings
  • 1.1 lbschicken breast (about 500 grams)
  • shawarma spice mix
  • salt and black pepper
  • pickled cucumbers
  • lemon
  • hot sauce, to taste
  • mayonnaise
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Steps

  1. 1

    Slice the chicken breasts into thin strips.

  2. 2

    Place the chicken in a pan over medium heat until it changes color. Then add a little oil, salt, black pepper, ground cardamom, lemon zest, and shawarma spice mix. Cook until the chicken is done.

  3. 3

    Take sandwich bread or tortillas, spread mayonnaise on them, then add the cooked chicken. Add a few French fries on top if you like (optional).

  4. 4

    Top with thinly sliced pickled cucumbers, thin lemon slices, and hot sauce if desired.

  5. 5

    Press the sandwich on a grill or place it in a baking pan brushed with a little oil. Heat until golden on one side, then flip to brown the other side.

  6. 6

    Enjoy!

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NOOR ALSHAM
NOOR ALSHAM @cook_5940095
Published in the US on July 03, 2025 14:01
لبنان
فلسطينة سورية
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Keywords

Lemon Cucumber Chicken Breast Pepper Pickle Mayonnaise

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