Chicken Shawarma
Easy and quick.
Steps
- 1
Slice the chicken breasts into thin strips.
- 2
Place the chicken in a pan over medium heat until it changes color. Then add a little oil, salt, black pepper, ground cardamom, lemon zest, and shawarma spice mix. Cook until the chicken is done.
- 3
Take sandwich bread or tortillas, spread mayonnaise on them, then add the cooked chicken. Add a few French fries on top if you like (optional).
- 4
Top with thinly sliced pickled cucumbers, thin lemon slices, and hot sauce if desired.
- 5
Press the sandwich on a grill or place it in a baking pan brushed with a little oil. Heat until golden on one side, then flip to brown the other side.
- 6
Enjoy!
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