First of all take jackfruit than wash it and cut into small pieces than take cooker and heat water in it and add all cutted jackfruit in it

Now cover the cooker and cook it untill 5 to 6 whistle after that of the gas and let it cool.After cooling remove the lid of cooker and strain all water from jackfruit

Now squeeze all cooked jackfruit with the helping hand now add chopped onion,besan, chopped green chilli and salt to taste and mix together all the ingredients

Mix it well and make a smooth dough.Now heat oil in a kadahi. We make balls with this dough until oil get heat

Now fry all kofta balls in a medium flame fry it properly with both sides until it get golden brown

Now remove extra oil from pan and leave two tablespoons oil in it add sliced onions in it fry it for 2 minutes

Now prepare masala for kofta curry
Take ginger,garlic,green chillies,jeera powder,red chilli powder and haldi powder put all ingredients into a jar add little water

Grind it and make a fine paste now add paste into frying onion

Cook for five minutes than add chopped tomato in it cook it for ten minutes

When oil leaves pan it means masala is cooked now add salt in it and mix well and cook for one minute

Now add curd in it and mix it also add water as your requirement

Cook it until it boiled now add all kofta balls in it cover it and let it boil

After one minute cooking off the gas and add coriander leaves in it serve it with rice or chapattis as your wish also garnish with coriander leaves