Chole Chaat

Name: Chole Chaat
Total time: 480 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup boiled chole; 1 Tbsp chopped onion; 1 Tbsp chopped tomatoes; 1 Tbsp chopped green coriander; 1 green chili,finely chopped; 1/2 tsp chaat masala; 1/2 tsp dry ginger powder; 1 tsp lemon juice; 1/4 tsp black salt; 1/3 salt; 1/2 tsp roasted cumin powder

Dr.Madhumita Mishra @FoodTalking

Odisha

A festival of colours is Holi. I prepared here a simple yet delicious, coloured dry chaat with Chole, that goes well in anytime.
#holi21

Dr.Madhumita Mishra @FoodTalking

Odisha

A festival of colours is Holi. I prepared here a simple yet delicious, coloured dry chaat with Chole, that goes well in anytime.
#holi21

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Ingredients

7-8 mins

2 servings

1 cupboiled chole
1 Tbspchopped onion
1 Tbspchopped tomatoes
1 Tbspchopped green coriander
1green chili,finely chopped
1/2 tspchaat masala
1/2 tspdry ginger powder
1 tsplemon juice
1/4 tspblack salt
1/3salt
1/2 tsproasted cumin powder

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Steps

7-8 mins

1

Soak Chole with enough water overnight.
2

Pressure cook for 1 whistle and cook for 7-8 minutes on low flame to get boiled soft chole.
3

In a bowl take boiled chole and the rest of the ingredients except roasted cumin powder and salt.
4

Before consuming, add salt and sprinkle with roasted powder.
5

. Mix well again.
6

Serve and enjoy.
7

Mix well for a good coating.

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Cooksnaps

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Dr.Madhumita Mishra @FoodTalking

on March 25, 2021 06:25

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.