Egg roll
#ramadansadaka
Suitable for iftar
Steps
- 1
Put in your flour, baking powder, sugar and salt....mix thoroughly
- 2
Add in your oil and egg
Mix thoroughly - 3
Put in the milk bit by bit until you make a dough, allow dough to rest for about 10 minutes
- 4
Divide dough into 3 or 6...am using only 3 eggs so I divided mine into 3
Take a dough open and place the egg then enclose it...ensure the egg is properly closed - 5
Heat your oil on medium - low heat then deep fry your egg roll
Similar Recipes
More Recipes
-

Pan-Seared Salmon with Sautéed Vegetables
Xavier Seror
-

Muniswari.G
-

Vilde!:)
-

Naheed Alam
-

Eva Saida
-

Eva Saida
-

Pragati Hakim
-

Chana And Masoor Dal Pakoda (For Tea-Time And Evening Cravings)
Navnita Jaiswal
-

Armilie
-

tasneem2777
-

Minda
-

Easy Avgolemono (Greek egg-lemon soup or sauce)
recordsintheden -

Regina Newport -

Madhumita Bishnu
-

Sadaf Nouman
-

Mk Mahwish
-

Epseeta Panigrahi
-

Mk Mahwish
-

Mk Mahwish
-

Mk Mahwish
-

Madhumita Bishnu
-

Sadaf Nouman
-

Kavita Arekar
https://cookpad.wasmer.app/us/recipes/14930099













Comments