Sev Puri

Name: Sev Puri
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 8-19 Puri (papri)- store bought; 2 Boiled Potatoes- cubed or mashed; 1/2 cup Imli Chutney; 1/2 cup Green Chutney; 1 Finely Chopped Onion; 2 Finely chopped green chillies; 1 tsp Chaat masala; Fresh coriander for garnish; Dal sev store brought; 4 tbsp Dahi

Adeya @Doctorchef

Karachi

#Cpl
#Cream
Lockdown had made all home chefs expert in making all types of Chaat at home.

Adeya @Doctorchef

Karachi

#Cpl
#Cream
Lockdown had made all home chefs expert in making all types of Chaat at home.

Saved

Ingredients

20-30mins

4 servings

8-19Puri (papri)- store bought
2Boiled Potatoes- cubed or mashed
1/2 cupImli Chutney
1/2 cupGreen Chutney
1Finely Chopped Onion
2Finely chopped green chillies
1 tspChaat masala
Fresh coriander for garnish
Dal sev store brought
4 tbspDahi

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Steps

20-30mins

1

Place papri,boiled potatoes
Sprinkle salt, chaat masala.
2

Cut the veggies and prepare the chutneys

Green Chutney
3

Now put the prepared green chutney, imli chutney.
Put finely chopped onions, tomatoes, chillies and coriander.

Khatti Meethi Chutney
4

Drizzle a few drops of dahi,and on top sprinkle the sev and serve.