Tomato Rice

Name: Tomato Rice
Total time: 2100 s
Yield: serves 3 servin
Cuisine: Indian
Ingredients: 2 Cup rice; 4 big tomatoes; 7/8 garlic cloves; 4/5 green chillies or red chilli; 1 tsp Coriander seeds powder; 1 tsp salt; 1 sliced onion; 1 sliced carrot; 1small cup cauliflower florets; 2 tbsp oil; 2 tbsp coriander leaves; 1/2 tbsp turmeric powder,; pinch asafetida,; as required mustard seeds

Pradnya Khadpekar @cook_20725909

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Pradnya Khadpekar @cook_20725909

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Ingredients

35 minutes

serves 3 servin

2 Cuprice
4big tomatoes
7/8garlic cloves
4/5green chillies or red chilli
1 tsp Coriander seeds powder
1 tsp salt
1sliced onion
1sliced carrot
1small cup cauliflower florets
2 tbsp oil
2 tbsp coriander leaves
1/2 tbsp turmeric powder,
pinch asafetida,
as required mustard seeds

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Steps

35 minutes

1

Wash rice and keep aside.chop all veggies. Chop garlic cloves.
2

Boil and blend tomato.make fine puree.heat cooker add oil once hot, add garlic cloves, mustard seeds, asefoetida.saute add veggies.add coariander seeds powder,red chilli powder,salt, tomato puree.mix well.
3

Add washed rice.mix well add water.dont put much water as we are using tomato puree.give two whistles.serve hot with raita or salad.