Steps
- 1
In a bowl add besan, salt, carom seeds, pepper powder,soda, turmeric and chilli powder, mix all add 2 tsp oil prepare medium soft dough adding little by little water,cover and keep aside for 5min.
- 2
Now add little oil to dough and kead it to soft.
- 3
Now take small of dough and give a shape and with the help of end of your palm press it to fafda shape.
- 4
Heat oil in medium flame and fry to crisp till bubbles disappear
- 5
Serve with besan chutney.
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