Walnut Choco butter Cookies

Name: Walnut Choco butter Cookies
Total time: 600 s
Yield: 15-20 cookies
Cuisine: Indian
Ingredients: 1/4 cup melted butter; 1/2 cup powdered sugar; 1 tsp vanilla essence; 1 cup refined flour; 1 tsp baking powder; 1/4 tsp baking soda; 3 tbsp milk; 1 cup walnuts; Handful choco chips

Suhita Rana Chowdhury👩‍🍳 @cook_26555245

Bangalore, India

#walnuttwists
#cookpad #cookpadindia
Walnut can be quite superb delicious food. It helps to improve bone health. Prevents coronary heart diseases. Prevents growth of cancerous cells in body. Today I made walnut Choco butter Cookies. This cookies are an easy treat to make for the holiday season. It's made with basic ingredients. This cookies are crispy, eggless and best enjoyed with a glass of milk or cup of coffee. Enjoy this delicious recipe 😊

Suhita Rana Chowdhury👩‍🍳 @cook_26555245

Saved

Ingredients

10 minutes

15-20 cookies

For butter cream:-
1/4 cupmelted butter
1/2 cuppowdered sugar
1 tspvanilla essence
For cookies:-
1 cuprefined flour
1 tspbaking powder
1/4 tspbaking soda
3 tbspmilk
1 cupwalnuts
Handfulchoco chips

Saved

Steps

10 minutes

1

Heat a pan add walnuts and dry roast it for a minute and keep it aside for cool down. Now roughly chopped it into small pieces and keep it aside.
2

In a mixing bowl add melted butter with powdered sugar and vanilla essence, beat on low speed until everything is well combined and make a smooth cream.
3

Now sieve the all dry ingredients- refined flour, baking soda and baking powder to make sure there are no lumps.
4

Now gently mix the flour mixture with butter cream and milk and dry roasted walnuts and crumble and mix until the flour well combined with butter cream.
5

Add choco chips and make a soft dough with out kneading. Cover and chill in the refrigerator for 30 minutes
6

Flatten slightly with a rolling pin and cut with the help of cookie cutter.
7

Preheat oven 180 degree and bake for 10 minutes.
8

Remove cookies from oven, let cool on the baking sheet for 3 minutes then transfer to a wire of rack to cool completely. Cookies will be soft initially, after cool down turn crispy and crunchy.
9

Finally store it in an airtight jar.and enjoy it