In a bowl add gram flour, green chillies garlic ginger paste, red chilli powder, turmeric powder, salt and some little water And mix it well and make thick consistency better.

Now take a boiled eggs and peeled it, now add in batter and coated well.

Minewhile heat the wok with cooking oil, now drop it in and deep fry until golden color On medium to high flame.

Now take it out and cut into 2 pieces and sprinkl some chaat masala powder, black pepper powder and garnish with some chopped coriander leaves.