Tear up cake into small pieces & put in a 9x13 pan. I used a cake from the bakery at Walmart, but you can also make your own from a cake mix or from scratch, if you have a recipe.

Mix pudding mix & milk together with a whisk until well blended. Then pour over cake pieces. This needs to be done while pudding is still thin.

Then spread pie filling on top. I used apple pie filling, but you can use whatever flavor of fruit pie filling g you want.

Cover. Let chill in fridge for several hours & let set.

Serve with Cool whip.