Vegetable raita

Name: Vegetable raita
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 bowls curd; 1 Finely Chopped tomatoes; 1 Boiled and chopped potatoes; 1 cucumber grated; as per taste Salt; as per taste Black pepper; as per taste Red chili powder; as per taste Bhuna jeera powder; as required Fresh Coriander leaves; as required Ice cube

Anu Gambhir @AnuGambhir

Anu Gambhir @AnuGambhir

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Ingredients

15 minutes

2 servings

2 bowlscurd
1Finely Chopped tomatoes
1Boiled and chopped potatoes
1cucumber grated
as per tasteSalt
as per tasteBlack pepper
as per tasteRed chili powder
as per tasteBhuna jeera powder
as requiredFresh Coriander leaves
as requiredIce cube

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Steps

15 minutes

1

Take a bowl.
Add curd whisk it nicely if required add a little bit of water to it......
Add Grated cucumber
+ Chopped tomatoes
+ Chopped boiled potatoes
2

Mix well
Now add salt + black pepper + red chilli powder and bhuna jeera powder....mix well
Add chopped fresh coriander leaves....serve with little ice cubes....