Fish steak with veggies

Name: Fish steak with veggies
Total time: 1800 s
Yield: 8 people
Cuisine: Pakistani
Ingredients: 1 kg fish 🐟 cut in medium pieces; 1 table spoon ginger garlic paste; 1 pack shan tikka masala; Half cup jullienne cutting Carrot; 1/4th cup jullienne cutting capsicum; Half cup boiled peas; Bbq sauce; Chilli garlic sauce; Buttet or oil for pan

Tehmina Hashmi @Tehminahashmi

Sardiyon ki soghat
Jab chalnay lagen thandhi thaar hawien to ap bnaien fish.jaisy apka dik chaiy.bnaien fish gravy or fry fish, baked it or steak it.and 😉
Usually we fried fish .but this time I bake and make steak of it.lets have a look

Tehmina Hashmi @Tehminahashmi

Saved

Ingredients

30 mins

8 people

1 kgfish 🐟 cut in medium pieces
Marination
1 table spoon ginger garlic paste
1 packshan tikka masala
Veggies
Half cup jullienne cutting Carrot
1/4th cup jullienne cutting capsicum
Halfcup boiled peas
Sauces and salad
Bbq sauce
Chilli garlic sauce
Buttet or oil for pan

Saved

Steps

30 mins

1

First,wash fish with water.spinkle some dry bason on it.leave it for 5 to 10 mins.then wash it from water properly.marinate it with ginger garlic paste and tikka masala.take a pan.grease it with olive oil.you can use any oil or butter.add fish piece and add veggies.pour some chat masala and salt on veggies and fish both.turn the flame on medium.turn the side.fry until nice coulur
2

You can alsi bake it with same spices matination in preheated oven 180 degree for 40.45 mins
3

Enjoy it with salad loive sand lemon 🍋