Moong ki bhuni hui dal

Name: Moong ki bhuni hui dal
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1 cup moong ki dal; 1 tsp salt; 1 tsp red chilli powder; 1 tsp garam masala; 1 tsp haldi; 1 tsp Chaat masala; 1 onion small; few Whole red chillies; 1 tsp whole zeera; 2 tbsp oil

Mrs. Rashid @aarcook

Karachi

#ambassador
Hamare Ghar ka favourite Desi meal week mein ek bar zarur banta hai
Achar aur chapati k sath serve karte Hain

Mrs. Rashid @aarcook

Karachi

#ambassador
Hamare Ghar ka favourite Desi meal week mein ek bar zarur banta hai
Achar aur chapati k sath serve karte Hain

Saved

Ingredients

30 mins

4 servings

1 cupmoong ki dal
1 tspsalt
1 tspred chilli powder
1 tspgaram masala
1 tsphaldi
1 tspChaat masala
For baghar:
1onion small
fewWhole red chillies
1 tspwhole zeera
2 tbspoil

Saved

Steps

30 mins

1

Sub se pehle dal ko wash karte boil k lie rakhdein aur jab boil hone lage to Thora Pani phenk dein aur Thora SA rehne dein k dal is Mein poori masale k sath dry hojaye
2

Jese hi Pani phenk k Thora Pani rakha is Mein saare spices dal die aur mix karte Thora dum pe rakhdia
3

Ek pan mein bigar ki tayari kije oil Mein onion slice, zeera aur whole red chillies fry karen,
4

Jese hi dal ka Pani dry hojaye dal cook hojaye to bhagar dal k cover kardein aur dinner time pe serve kije....