Masoor Dal Recipe/Brown Lentils Recipe

Name: Masoor Dal Recipe/Brown Lentils Recipe
Cuisine: Indian
Ingredients: 1 Cup Kali Masoor dal soaked in water for 1 hour; 1/2 Onion Sliced; 1/2 Onion Chopped; 1 Tomato, Chopped; 1/2 Tsp Turmeric Powder; 1 Tsp Coriander Powder; 1/2 Tsp Red Chilli Flakes; 1/2 Tsp Red Chilli Powder; 1/2 Chicken Cube /1/2Veg Cube; to Taste Salt; 2 Tbsp Ghee; 1 Tsp Cumin seeds; 2 Green Chillies; 1 Tsp Ginger Garlic Paste; 1/2 Lemon Juice

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Pune

#Dal #Masoordal #brownlentils

FOOD TRAILER @FoodTrailer

Pune

#Dal #Masoordal #brownlentils

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Ingredients

1 CupKali Masoor dal soaked in water for 1 hour
1/2Onion Sliced
1/2Onion Chopped
1Tomato, Chopped
1/2 TspTurmeric Powder
1 TspCoriander Powder
1/2 TspRed Chilli Flakes
1/2 TspRed Chilli Powder
1/2Chicken Cube /1/2Veg Cube
to TasteSalt
2 TbspGhee
1 TspCumin seeds
2Green Chillies
1 TspGinger Garlic Paste
1/2Lemon Juice

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Steps

1

In a Pressure Cooker add soaked Masoor Dal,sliced Onion,tomatoes, turmeric powder, coriander powder,Red Chilli Powder,Red chilli flakes, Chicken Cube,lemon juice,2Glasses of Water and salt to Taste
2

Pressure cook it on High Flame till 1 Whistle, then cook on low flame for 30mins
3

When all Pressure is released, open the lid
4

Slightly mash the Dal with spoon and transfer it to Pot
5

In a tadka Pan add Ghee, when ghee is hot, add cumin seeds
6

When cumin seeds starts Crackling,add Chopped Onions,when onions starts becoming golden,add Ginger Garlic paste and Split Green Chillies
7

Pour Tadka over Dal and let it simmer for 5mins on medium flame,add Chopped Coriander Leaves
8

Serve it with Rice or Chapati or Naan

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Cooksnaps

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FOOD TRAILER @FoodTrailer

on September 06, 2021 10:39

Pune

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