Fudgey Triple Chocolate Brownies-2 net carbs per brownie
It’s a baking miracle. One of those times you’ve patchworked some recipes together and you wind up creating something you aren’t sure you can reproduce again? My daughters best friend ask,”what’s this sorcery??” 😂😆😳 here it is so I’ll never not have this!
Fudgey Triple Chocolate Brownies-2 net carbs per brownie
It’s a baking miracle. One of those times you’ve patchworked some recipes together and you wind up creating something you aren’t sure you can reproduce again? My daughters best friend ask,”what’s this sorcery??” 😂😆😳 here it is so I’ll never not have this!
Cooking Instructions
- 1
Preheat oven to 350. In a saucepan over med/lo heat, melt the butter, then add the cocoa powder until smooth. Turn off heat and Add in the erithritol and combine. Set aside.
- 2
In another bowl, beat eggs and vanilla for 3 full minutes. 4 minutes if you have patience. Add the chocolate butter mixture into the eggs and beat well until combined. Add the carbquick (or almond flour and baking powder) and stir just until mixed. Add the chips and pecans and mix to combine.
- 3
Spread batter in a sprayed 9x6 baking dish. Bake until the top center is firm but still slightly jiggly under the surface, about 30 mines. Allow to cool most of the way before cutting.
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