Crispy egg and potato fingers
Vivian Namwalo @Malkiasrecipes_
Cooking Instructions
- 1
Boil your eggs for 15 minutes, cool and peel them. set aside all your ingredients
- 2
Peel your potatoes and grate them then wash them and drain
- 3
Grate your eggs into the grated potatoes
- 4
Add bread crumbs, cumin seeds, chilli,salt, ginger powder and mix
- 5
Shape the mix and roll in raw eggs
- 6
Roll them in bread crumbs and then deep fry In hot oil
- 7
Enjoy with a drink of your choice.
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