Singaporean rice 🍚🍚

#Ambassador
Singaporean Rice is a mouth-watering Pakistani cuisine. As its name, it's not originated in Singapore but it's an invention of Pakistanis. It is basically a combination of two different recipes Rice and stirred noodles topped with Chicken chunks and vegetables with a layer of mayo sauce.you can say it's a heaven in plate 😍💞
I throw my ball to my cookpad fellows @kitchenjunglebyisra @cook_3912 and @Doctorchef please try my recipe and give me feedback 🥰
Singaporean rice 🍚🍚
#Ambassador
Singaporean Rice is a mouth-watering Pakistani cuisine. As its name, it's not originated in Singapore but it's an invention of Pakistanis. It is basically a combination of two different recipes Rice and stirred noodles topped with Chicken chunks and vegetables with a layer of mayo sauce.you can say it's a heaven in plate 😍💞
I throw my ball to my cookpad fellows @kitchenjunglebyisra @cook_3912 and @Doctorchef please try my recipe and give me feedback 🥰
Steps
- 1
Bring water to boil in wok add salt and oil in it then add spaghetti for 10 minutes strain water and pour cold water put it on side
- 2
Cut vegetables in Julienne shape
- 3
Cut chicken in strips add ginger garlic paste tikka masala
- 4
Soya sauce chilli sauce hot sauce
- 5
And lemon juice mix and marinate it for 30 minutes
- 6
Heat oil in pan and cook marinated chicken until it becomes soft,then take it out
- 7
In same pan add oil and then add vegetables add soya sauce chilli sauce
- 8
Vinegar chilli flakes black pepper
- 9
And salt cook for 10 minutes then add boiled spaghetti
- 10
Mix well
- 11
Take 2 cups of water in pot add salt and oil in water when there comes bubbles in water add soaked rice and cook it when water dries put it on dum for 10 minutes
- 12
In bowl mix mayonnaise and ketchup
- 13
Now make a platter first make a layer of rice then vegetables and then put cooked chicken
- 14
Pour sauce on the top
- 15
Yumilicious Singaporean rice are ready enjoy🥰😍
- 16
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