Whole Baked Potato

#cookeverypart
#worldfoodday
#cookpadconsciouscooking
#cookpadpakistan
Potatoes are wildly popular vegetable although usually considered as less healthy,
Key to its nutrition lie in its prepearation to a big extent.for instance,frying add more calories and fat compared to baking them. Also potato peels are rich source of vitamins and minearls while peeling potatoes can significantly reduce their nutritional content.
So here comes my fusion funda to save food waste along with cooking healthy😊😊
Whole Baked Potato
#cookeverypart
#worldfoodday
#cookpadconsciouscooking
#cookpadpakistan
Potatoes are wildly popular vegetable although usually considered as less healthy,
Key to its nutrition lie in its prepearation to a big extent.for instance,frying add more calories and fat compared to baking them. Also potato peels are rich source of vitamins and minearls while peeling potatoes can significantly reduce their nutritional content.
So here comes my fusion funda to save food waste along with cooking healthy😊😊
Steps
- 1
Wash thoroughly potatoes under running water.pat dry them.prick the potatoes with fork all over.
- 2
Brush the potatoes with oil all over.place them in baking tray lined with parchment paper.
- 3
Preheat the oven at 180°c.bake the potatoes for 60min-90min. Turning them once in between.
- 4
Take out the potato.slice a thin part from top of potato to open it
Scoop out the inside flesh with help of spoon.save it for later use - 5
Beat eggs with chopped onion, coriander,bellpepper,chilli,paprika,salt,blackpepper.
- 6
Place the potatoes back in tray. Pour egg in all of them.add bit of mash potato and cheese inside as well and give a gentle mix.
- 7
Place the tray again in oven for 15-20 min.check in between as well.as eggs get all cooked up and cheese is melted nicely our whole baked potatoes are ready to serve with a nice salad.enjoy😊
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