Roasted Bacon and Brussels Sprouts

Simple delicious recipe. Just don't cook to long or you will get the sulfuric bitter flavour.
Roasted Bacon and Brussels Sprouts
Simple delicious recipe. Just don't cook to long or you will get the sulfuric bitter flavour.
Steps
- 1
Preheat oven to 425° Fahrenheit. Slice bacon into pieces. Cut the Brussels sprouts into halves. Preheat the skillet. Lightly oil the bottom of the cast iron skillet.
- 2
Add the bacon pieces to the bottom of the hot skillet. Add the Brussels sprouts.
- 3
Coat the sprouts with oil and season the sprouts. Add to the oven and roast for 25 minutes
- 4
Rest 10 minutes and serve. I hope you enjoy!!!
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