Steps
- 1
Pan Mein oil Garam krain or Sath hi Laung, Bari Elaichi, Karri patta daal kar Halka Sa Krr kraa lein Phir Onion Shamil kar k Golden Fry Krain Ginger Garlic Paste or tomato Add kar k mix krain.
- 2
Ab Chicken Shamil kar k 3-4 min Cook krain Phir Dahi Mein biryani masala mix krain or Chicken k Sath Shamil kar k 8-10 Min tak Bhoon lein.
- 3
According to Rice Quantity Pani Shamil kar k Boil Anay Dein k Chicken proper Gall jaye
- 4
Rice Add krain or Pani Dry honay Dein phir Toppings k Ingredients Add krain yellow Food Color Spread kar dein or 12-15 Min k liye Dam Dein.
- 5
After 15 Min Dam Open krain.
- 6
Litely Mix krain or Dish Out kar Lein.
- 7
Raita Salad k Sath Serve krain.
- 8
Enjoy Delicious Biryani Pulao 😋🤩
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