Steps
- 1
Peel the potatoes and cut them into pieces.
- 2
Add tomato and green chili in a grinder and grind it, make a paste.
- 3
Add oil in a cooker now add cumin seeds when crackle adds the paste and saute for 5 minutes and add all dry masala.
- 4
Now add cut potatoes and water, take 2-3 whistles. Now open the cooker and garnish with green coriander.
Similar Recipes
More Recipes
-

Crock Pot Girl 🤡
-

Sarvat Hanif
-

Sudipa Gope
-

Bethica Das
-

Dasha Able
-

Yummy everyday
-

Bina Anjaria
-

Creamy Pasta in béchamel sauce
Shadab Nayyer
-

Diana Luder
-

𝓟𝓮𝓻𝓼𝓲𝓪𝓷 𝓒𝓾𝓲𝓼𝓲𝓷𝓮
-

Ricardo
-

Soniya Sharma -

Tanya Kaur -

Khushali Singh -

Hetal Joy -

Riya Roy -

Prerna Patel -

Scovia Brown
-

Geetu Tayal -

Umme Ahmad
https://cookpad.wasmer.app/us/recipes/15739863










Comments