Chickpea pesto pasta
Harry Thomas @HT_wls
Italian pesto pasta served with my take on @cookingwithyui 's chickpea popcorn.
Chickpea pesto pasta
Italian pesto pasta served with my take on @cookingwithyui 's chickpea popcorn.
Cooking Instructions
- 1
Coat the chickpeas in smoked paprika and syrup.
- 2
Line a tray with baking paper, spray with frylight and bake for 15 minutes at 180°C.
- 3
Meanwhile, boil the pasta.
- 4
Drain the pasta and stir in pesto whilst still warm, mixing well.
- 5
Serve on a plate with the chickpeas.
- 6
Garnish with cheese and black pepper.
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Eating on a student budget and trying new food. 🏴
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