Paneer Pinwheel

Name: Paneer Pinwheel
Cuisine: Indian
Ingredients: 1Cup Wheat Flour; 2 tbsp. Ghee; as per taste Salt; 1/2 tsp. Kasuri Methi; 1/2 tsp. Carom Seeds; 150gm .Paneer; 1 tsp. Tandoori Masala; 1 tsp. Black Salt; 1tsp. Onion Seeds (Kalonji); 1 tsp. Kasuri methi; 1/4 Cup. Coriander; 1 tsp. Red chilli powder; pinch Salt; as required Oil to grease; as required Lachcha Cucumber and Carrot Salad; as required Ketchup

Geeta Godhiwala @cook_11988180

India

#lunchbox

Healthy Nutritious and tummyful for kids in lunch box.

Geeta Godhiwala @cook_11988180

India

#lunchbox

Healthy Nutritious and tummyful for kids in lunch box.

Saved

Ingredients

1Cup Wheat Flour
2 tbsp.Ghee
as per taste Salt
1/2 tsp.Kasuri Methi
1/2 tsp.Carom Seeds
Stuffing :-
150gm.Paneer
1 tsp.Tandoori Masala
1 tsp.Black Salt
1tsp.Onion Seeds (Kalonji)
1 tsp.Kasuri methi
1/4Cup. Coriander
1 tsp.Red chilli powder
pinchSalt
as required Oil to grease
as required Lachcha Cucumber and Carrot Salad
as required Ketchup

Saved

Steps

1

Take wheat flour in a paraat. Add ghee salt kasuri methi carom seeds. Mix it well.Knead a soft dough.
Leave it for 10 min.
2

Stuffing:-
Grate Paneer. Mix chopped coriander black salt onion seeds kasurimethi red chilli powder salt and tandoori masala.Mix properly.
3

Roll big roti and cut in to square shape. Spread oil with brush.
Now spread Paneer mixture and press with spetula. And make a tight roll.Spread oil on edges with finger and seal.
4

Cut roll into pieces. And just press it. Arrange roll in a oven tray. Grease oil on all rolls.
And bake on a preheated oven.
180*for 20min.
Tasty Pinwheel is ready.
5

Crispy Paneer Pinwheel is ready for lunch box. Serve with lachcha cucumber carrot salad and ketchup.