Cooking Instructions
- 1
In a bowl wash your rice grits and strain the water
- 2
Put your star anise, bay leaves & salt in the rice grits and steam
- 3
Dice your carrots and green pepper and keep aside
- 4
When rice grits is cooked sprinkle your diced carrots, green peppers & mix them in the rice grits and serve with sauce or stew
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