Stuffed mushrooms

Name: Stuffed mushrooms
Cuisine: Indian
Ingredients: 250 gms mushrooms; 1 big onion; 1 big tomato; 2,3 green chillies; 1tsp red chilli powder; 3,4 garlic cloves; 1 tsp salt; 2 tsp oil; 4tsp cheese cubes; 1tsp chilli flakes; 1 tsp mixed herbs

Pradnya Khadpekar @cook_20725909

#ws1
Mushrooms are very good for health so we include it in our diet. This one is all time favorite party snack of my family.

Pradnya Khadpekar @cook_20725909

#ws1
Mushrooms are very good for health so we include it in our diet. This one is all time favorite party snack of my family.

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Ingredients

250 gmsmushrooms
1big onion
1big tomato
2,3green chillies
1tspred chilli powder
3,4garlic cloves
1 tsp salt
2 tsp oil
4tsp cheese cubes
1tsp chilli flakes
1 tsp mixed herbs

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Steps

1

Wipe mushrooms, remove stems and keep aside. Scoop again with gentle hand.
2

Chop onion, tomato,mushroom stems. Fine chop chillies and garlic cloves.in pan add 1 tbspoon oil,once hot add chilli and chopped garlic.saute add onions and tomatoes.now add chopped mushroom stems
3

Saute,add red chilli powder,salt mix well.switch of the flame.allow it to cool down
4

Grate cheese cubes.I gave used regular cheese if you want, can use mozzarella. Now stuff mushrooms. Put grated cheese on each mushrooms and put chilli flakes and mixed herbs as well.
5

Heat fry pan,add 1 tbspoon oil put mushrooms on it.cover it with lid.cook for 5 to 7 minutes on low flame or till cheese melts. Enjoy with sauce or eat as it is. Doesn't required any chutney or dip. Enjoy