Chicken rezala bengali Kolkata restaurants style

Name: Chicken rezala bengali Kolkata restaurants style
Cuisine: Indian
Ingredients: 1kg chicken; 1/3 cup curd beaten; 1/3 cup oil; 10 cashewnut; 1 tbs poppy seeds; 8 garlic clove; 1 ginger; 4 green chili; 3 red dry chili; 1tsp ginger garlic paste; 1 tbs coriander powder; 1/2 tsp white pepper powder; 1/2 tsp black pepper powder; 2 bayleaf; 6 paper corn; 3 clove; 1/2 inch cinnamon stick; 3 green cardamom; 2 black cardamom; 1/2 tsp garam masala; as required Few threads casar; 4 onion chopped; to Taste Salt; as required Few drops rose water

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ws
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Nargis shaikh Shaukat @cook_18009576

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Ingredients

1kgchicken
1/3 cup curd beaten
1/3 cupoil
10cashewnut
1 tbspoppy seeds
8garlic clove
1 ginger
4green chili
3red dry chili
1tsp ginger garlic paste
1 tbscoriander powder
1/2 tspwhite pepper powder
1/2 tspblack pepper powder
2bayleaf
6paper corn
3clove
1/2 inch cinnamon stick
3green cardamom
2black cardamom
1/2 tspgaram masala
as required Few threads casar
4onion chopped
to TasteSalt
as required Few drops rose water

Saved

Steps

1

Take a bowl add curd ginger garlic paste salt black pepper white pepper chicken mix well and keep aside for 20minutes
2

Sock casar and keep aside/ take a pan add onion ginger garlic green chili and some water and cook well after cool grind fine past
3

Take a pan add oil heat add bayleaf clove pepper corn green cardamom bayleaf ciniman stick stir add marenat chicken stir fry to cook well add grind masala stir fry to cook well add some water and cook slow flame for 5minutes
4

Now take a pan add oil heat add red chilies green chili stir add chicken and add garammasala and casar rose water keep slow flame for 5minutes with lid
5

Transfer into serving bowl and serve with naan or romali roti
6

Enjoy with your family
7

Take care eat well see you again with new recipe buy