Strawberry and chocolate tart

Name: Strawberry and chocolate tart
Total time: 900 s
Cuisine: Indian
Ingredients: 3 cups cookie(300 g); 1 cup butter(100 g), melted; 1 cup double cream(250 mL); 2 cups dark chocolate(300 g); 1 cup strawberry(200 g); as required dark chocolate, melted; as required white chocolate, melted

Sneha Patel @snehapatel_4499

#thc
#thcweek12
#cookpadindia
#cookpad

Sneha Patel @snehapatel_4499

#thc
#thcweek12
#cookpadindia
#cookpad

Saved

Ingredients

15 min

3 cupscookie(300 g)
1 cupbutter(100 g), melted
1 cupdouble cream(250 mL)
2 cupsdark chocolate(300 g)
1 cupstrawberry(200 g)
as required dark chocolate, melted
as required white chocolate, melted

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Steps

15 min

1

Add the cookies to the bowl of a food processor and pulse until crumbs form. Mix in the melted butter, stirring to combine
2

Transfer the biscuit mixture to a 9 inch (23 centimeters) cake tin lined with parchment paper and press to form an even base. Freeze for 10 minutes.
3

Add the double cream and chocolate to a pot over medium heat, gently stirring until the chocolate is melted.
4

Pour the chocolate over the biscuit base and top with the strawberries.
Refrigerate for 3 hours
5

Enjoyy delicious strawberry and chocolate tart!!!