Chicken potato cutlets
Best for Hi.tea
Steps
- 1
In a bowl add potatoes,chicken and all the ingredients combined well and set into fridge about 15 min.
- 2
Now make round shape like kabab and set into fridge again for 10 min
- 3
Now beat egg with pinch of salt or pepper
- 4
Then kabab dip into egg mixture then coat in bread crumbs and shallow fry until golden brown now serve with any dip enjoy.
Similar Recipes
More Recipes
-

Hetal Poonjani
-

Vidyutaa Kashyap
-

Sampada Shrungarpure
-

Bethica Das
-

Tasty Delicious Healthy Creamy Sabudana Payasam
Krishna Biswas
-

Sangita Vyas
-

Darshana Patel
-

Inna L -

Shrimp with Orzo, Tomatoes, Spinach & Feta
Performance Triad
-

skunkmonkey101
-

Monica's Cookhouse
-

Kriti Shukla
-

Batul's Kitchen
-

Sumera Rahman
-

NEETA BHARGAVA
-

Soumini Bhattacherjee
-

Kajal Pavagadhi
-

Polly Basu
https://cookpad.wasmer.app/us/recipes/15946391
















Comments (4)