Ladybug strawberries

Name: Ladybug strawberries
Total time: 1200 s
Cuisine: Indian
Ingredients: as required Strawberries; as required Edible Candy Eyes; as required Chocolate Chips; as required Coconut Oil

Sneha Patel @snehapatel_4499

#valentine2022
#cookpadindia
#cookpad
#valentines2022

Sneha Patel @snehapatel_4499

#valentine2022
#cookpadindia
#cookpad
#valentines2022

Saved

Ingredients

20 minutes

as required Strawberries
as requiredEdible Candy Eyes
as requiredChocolate Chips
as required Coconut Oil

Saved

Steps

20 minutes

1

First clean the strawberries and cut the tops off.
2

Place the chocolate chips and coconut oil into a small bowl and melt it.
3

Take each strawberry and dip the pointy end in the chocolate. Cover about half of the strawberry with chocolate.
4

Place the strawberry on the wax paper and allow to sit for about 2 minutes and then put 2 candy eyes on.
5

It Is time to take the remaining melted chocolate and pour it into a piping bag or
6

Draw a line down the center of strawberry and then make little chocolate dots on the back of the “lady bug”.
Allow these to sit in the refrigerator to set up for about 20 minutes before serving.
7

Refrigerate any leftovers in a covered container.
8

Tasty and delicious lady bug strawberries are ready!!
enjoyyy!!!!!