Cooking Instructions
- 1
Mix the butter and sugar with a mixer till creamy
- 2
Add in the egg, vanilla, food coloring and beat again
- 3
Add in the flour, cocoa powder, baking powder, bicarbonate soda and salt and beat. Then add the chocolate chips.
- 4
Put them on a tray and flatten them out a bit.
- 5
Put the cookies in the freezer for 30 mins - 1 hour.
- 6
Preheat the oven to 180C fan or 200C regular. Bake for 10-12 mins
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