A picture of Tandoori pyaaz parantha.

Tandoori pyaaz parantha

Khushboo Sharma @Khushsharma

Tandoori pyaaz parantha

Khushboo Sharma @Khushsharma

Saved

Ingredients

30 minutes

2 people

100 gmWheat flour
3Onions
as requiredGreen coriander leaves
as per taste Salt, red chilli powder and chaat masala
2-3green chillies
as required Water
as required Butter

Saved

Steps

30 minutes

1

Chopped the Onions finely
2

Make a dough in which onions and all spices mixed properly
3

Heat the tandoor
4

Make small small rotis of dough
5

When tandoor heated properly then with the help of water, place rotis in tandoor
6

Cook it from both sides
7

Serve with butter 🧈
8

Must try guys

Saved

Cooksnaps

Saved

Khushboo Sharma @Khushsharma

on February 24, 2022 16:30

love to cook 💕

Comments (2)

Sunita Singh @cook_14044411

February 24, 2022 17:24

Yammi

Similar Recipes

More Recipes

Onion Jowar Atta Pakoda

Nutan Shah
Grilled Tilapia with Mushroom Sauce

Shagufta Quraishi
No Bread Sandwich

Bina Anjaria
Potato Fry

Ameya Bhat
Soya Kebab

Ameya Bhat
Sweet Treats in Minutes

Arezu
Rajgira Flour Roti

Suchitra S(Radhika S)
Chamchamiya (Pearl Millet Cheela)

Deepa Rupani
Pot Sticker & Bok Choy Soup

Maggie Conlon
Simply Delicious Healthy Payasam with Power Grains

Lakshmi Sridharan Ph D
Quick & Easy Chicken & Rice Casserole

Nichole
Mac n cheese

Lali
Mini tacos nachos

Lali
Garlic butter cheese sticks

Lali
Spinach Fettuccine with Lobster Ravioli, Mussels, & Meat Sauce

Chef Mommy Nessa
Buffalo 🐃 Chicken 🐔

tarek.askar
Aloo methi

Sonu Paswan
Capsicum Chicken Karahi

Surhaan Tahir Wafai
Paneer Frankie

Spurthi Rao
BrownBread Omellete Sandwich

Mukami Njiru
Pangrattato

Clare Knivett
Dry fruits modak

Pradnya Khadpekar
Lemon pepper chicken with gravy

Nargis shaikh Shaukat
French fries

Manisha Jangra
Seviyan pulao

Minni