A picture of Seviyan pulao.

Seviyan pulao

Seviyan pulao

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Ingredients

30 minutes

4 people

1 glassseviyan
2 glasswater
2chopped onions
2big potatoes sliced
2 tablespoonsCooking oil
1chopped tomato

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Steps

30 minutes

1

Fry the sewaiyan in pan
2

Heat cooker and add oil in it
3

Add onions and potatoes
4

Add salt, red chilli powder and turmeric powder
5

Then add chopped tomatoes
6

Fry for 5 minutes
7

Add fried sewaiyan in it
8

Then add water in it
9

Wait for 2 whistles
10

Serve hot

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Cooksnaps

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Minni

Minni @minnni

on February 24, 2022 16:52

Comments (3)

Arya Paradkar @The_Food_Swings_1103

March 20, 2022 07:51

Masttttttt

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