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Apple Raisin Oatmeal
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A picture of Apple Raisin Oatmeal.

Apple Raisin Oatmeal

SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
Benton, Kentucky

I love oatmeal anytime of the day or night.

I love oatmeal anytime of the day or night.

Read more

Apple Raisin Oatmeal

SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
Benton, Kentucky

I love oatmeal anytime of the day or night.

I love oatmeal anytime of the day or night.

Read more
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Ingredients

10 minutes
1-2 Servings
  • 1 cupold fashioned oats
  • 1 3/4 cupwater or milk
  • Dashsalt
  • Pat of butter
  • Sugar or sweetener to taste
  • 1apple diced, I peel mine first
  • Handfulgolden raisins
  • Dashcinnamon, optional
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Steps

10 minutes
  1. 1

    Bring water to a boil. Add oats and salt and butter and stir. Lower heat, put a lid on and stir occasionally. I usually go about 10 minutes.

  2. 2

    While the oats cook, dice your apples and add them to a bowl with a handful of raisins.

    A picture of step 2 of Apple Raisin Oatmeal.
    A picture of step 2 of Apple Raisin Oatmeal.
  3. 3

    When the oats are done, pour over apples and raisins and allow to steam for a bit. Add a little cream, sweetener and cinnamon and enjoy!

    A picture of step 3 of Apple Raisin Oatmeal.
    A picture of step 3 of Apple Raisin Oatmeal.
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SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
on March 06, 2022 01:04
Benton, Kentucky
I'm an army brat with a Cajun mother and an Irish dad. I'm married to the love of my life, David, and we have 2 daughters and 2 grandchildren. I've been a barber for 40 years. Im an old fashioned, old school cook and my recipes are basic. I change them up all the time.Since finding out I’m diabetic I’ve had to rearrange old habits. Any recipe I have can be made the old fashioned way OR replaced with lower carb options. Just ask and I’ll tell you what has worked for me.I’m the self proclaimed queen of the leftover. I have issues with leftovers looking back at me with the same sappy look they had the day before. Can’t do it. My super power is turning what I find in my fridge into something I want to eat. I work so much better under pressure. I live for shortcuts and not having to run to the grocery every day. Work with what you have. Adapt and overcome. Also, the less dishes, bowls, and pots I hafta use, the better. Hope some of these recipes work out for ya!
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