A picture of Chole.

Chole

Diya Rathi @DiyaRathi

Chole

Diya Rathi @DiyaRathi

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Ingredients

20 minutes.

4 people

400 gramchhole
2 1/2 cupsWater
2Onions medium sized
4 Tomatoes large
to tasteSalt
1 spoonTurmeric powder
1 spoonCoriander powder
1 spoonRed chilli powder
2 spoonsChana masala
4 spoonsChaat masala
2 spoonsOil
1 spoonJeera

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Steps

20 minutes.

1

Soak chhole in some water.
2

Take cooker and put oil and jeera.
3

When jeera pops, add onions and saute.
4

When onions are pinkish, add tomatoes.
5

Now add all spices and saute.
6

Now add chhole and water.
7

Close the lid and turn off gas after 4 whistles.
8

Serve hot with rice.

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Cooksnaps

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Diya Rathi @DiyaRathi

on March 26, 2022 08:37

I love to cook.

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