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Baked crab cakes / Cajun dill sauce
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A picture of Baked crab cakes / Cajun dill sauce.

Baked crab cakes / Cajun dill sauce

Ciara Berry
Ciara Berry @DecadenceByCiaraB

Easy and quick. Baked instead of pan fried!!! This makes two large crab cakes plus a little bit of the mix will be left over and you can make crab cake balls with him. I served it with garlic shrimp and a large salad.

Easy and quick. Baked instead of pan fried!!! This makes two large crab cakes plus a little bit of the mix will be left over and you can make crab cake balls with him. I served it with garlic shrimp and a large salad.

Read more

Baked crab cakes / Cajun dill sauce

Ciara Berry
Ciara Berry @DecadenceByCiaraB

Easy and quick. Baked instead of pan fried!!! This makes two large crab cakes plus a little bit of the mix will be left over and you can make crab cake balls with him. I served it with garlic shrimp and a large salad.

Easy and quick. Baked instead of pan fried!!! This makes two large crab cakes plus a little bit of the mix will be left over and you can make crab cake balls with him. I served it with garlic shrimp and a large salad.

Read more
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Ingredients

30 mins
2 people
  1. 8 ozreal crab meat (lump or claw)
  2. 2 tbsmayo
  3. 1 tbsstone /creole mustard
  4. 2 tsphot sauce
  5. 1egg
  6. 1/2 cupbreadcrumbs
  7. 2 tbssautéed red peppers
  8. 2 tbssautéed white onions
  9. 1 tspold bay
  10. 2 tspCajun seasoning
  11. 1/2 tspblack pepper
  12. 2 tbsfresh chopped parsley
  13. 1/2 tspdried dill
  14. Cajun dill sauce
  15. 2 tbsmayo
  16. 1 tbscreole mustard
  17. 1 tsphot sauce
  18. 1 tsp worchestshire sauce
  19. 1 tsplemon juice
  20. 1 tbsfresh chopped parsley
  21. 1 tspdried dill
  22. Salt and pepper to taste
  23. 1 tspCajun seasoning
  24. 1 tspold bay seasoning
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Steps

30 mins
  1. 1

    Place crab in bowl and check for any show pieces. Ceiling with Cajun seasoning, black pepper, and old bay seasoning. Preheat oven to 400°.

  2. 2

    Add sautéed veggies and fresh parsley.

    A picture of step 2 of Baked crab cakes / Cajun dill sauce.
  3. 3

    Mixed together mustard mayo and hot sauce. Add to crab mixture and lightly mix.

  4. 4

    Whisk one egg and then add to crab mixture.

  5. 5

    Add breadcrumbs to grab mixture. Lightly mix all ingredients together. If the mixture is too wet slowly add a little bit more breadcrumbs but not too much. Do not over mix as you do not want to break up the crab meat pieces.

    A picture of step 5 of Baked crab cakes / Cajun dill sauce.
  6. 6

    Form crabcakes on a oiled sheet pan using a ring mold. Bake on 400° for 15 minutes

    A picture of step 6 of Baked crab cakes / Cajun dill sauce.
  7. 7

    All crabcakes are baking create your Cajun dill sauce. Mix all ingredients together in whisk well. Season with salt and pepper at the end to taste.

  8. 8

    Remove crabcakes from the oven. Drizzle with lemon dill sauce and enjoy!

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Ciara Berry
Ciara Berry @DecadenceByCiaraB
on March 26, 2022 13:49

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