Classic Mac & Cheese

Classic Mac & Cheese
Steps
- 1
In a pan heat oil and butter. Add all-purpose flour and sauté it nicely. Add milk and give a quick mix with hand whisker. Add oregano, chilli flakes, garlic powder, salt, mixed herbs and mix well. Let it cook for 5 minutes keep stirring continuously.
- 2
Cook Macaroni pasta in pressure cooker for 3-4 whistles. Let it cool completely. Then directly layer Macaroni in a oil coated baking dish.
- 3
Spread cheese sauce evenly, sprinkle grated cheese and again layer with macaroni, Cheese Sauce and sprinkle Oregano and cover with grated cheese.
- 4
Bake it for 20 Minutes at 180°c and have it with toasted bread on side.
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