Chicken with Baby Potatoes or Aloo Chicken

Name: Chicken with Baby Potatoes or Aloo Chicken
Total time: 2100 s
Yield: 5-6 servings
Cuisine: Indian
Ingredients: 1 kg Chicken Bone-in; 300 gms Baby Potatoes; 2 tsp Ginger garlic paste; 1 1/2 tsp Salt; 2 tsp Red Chilli powder; 1 tsp Turmeric powder; 1 tsp Coriander powder; 1 tsp Cumin powder; 2-3 chopped Onions; 3-4 chopped Tomatoes; 1 small bunch chopped Coriander Leaves; 3-4 tbsp Oil; 1/2 tsp Garam Masala

ZMA @zesty5

#cookpadindia
#chicken
#curries
I have made this Aloo Chicken with Baby Potatoes. Isn't that wonderful? Chicken and more Chicken. This is what we all want when it comes to having this lip-smacking Non-Veg Curry. It is the most loved bird in every part of the World. People just love it in any style. Be it gravy or a curry or a roast, it is always welcome. In this particular dish of mine, I have done it in a rather easy way out and have kept it as simpler as possible. This is my go-to dish whenever I feel a little low and not in the mood to cook a lavish spread. With Potatoes roped in, I made it delectable for the kids. They will love it even more. The simplest of pantry staples go into making this yummy Chicken Aloo Curry.

The best part is that it can be relished with both Rice and Rotis as well. Naans, Puris, and Parathas taste yum with this amazing Non-Veg Curry. It goes absolutely well with simple boiled Rice or Pulao or even Veg Tahiri. The options are endless.

Enjoy Cooking with Zeen!

ZMA @zesty5

Enjoy Cooking with Zeen!

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Ingredients

30-35 minutes

5-6 servings

1 kgChicken Bone-in
300 gmsBaby Potatoes
2 tspGinger garlic paste
1 1/2 tspSalt
2 tspRed Chilli powder
1 tspTurmeric powder
1 tspCoriander powder
1 tspCumin powder
2-3chopped Onions
3-4chopped Tomatoes
1small bunch chopped Coriander Leaves
3-4 tbspOil
1/2 tspGaram Masala

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Steps

30-35 minutes

1

Heat oil in a pan. Add Ginger garlic paste, Salt, and sliced Onions. Saute them both on low to medium-high heat until light brown in colour and done. The raw smell should fade away completely. Now add finely chopped Tomatoes. Saute well and cook until mushy and soft. At this point in time, add washed and cleaned Chicken Bone-in.
2

Now saute the Chicken on a low heat until nicely fried and sauteed. Halfway through, add the rest of the spices. Also, add half of the chopped Coriander Leaves. And also add Baby Potatoes. Clean them thoroughly and poke them all over for the best results. You can fry them too if desired. Now cover and cook until soft and done. There is no need for any water. If you want a little more gravy, add a cup of it. That's it. Garnish with the other half of the chopped Coriander Leaves.
3

Sprinkle some Garam Masala just before you dish it out. Serve it as a yummy side dish with Rice and Rotis both. It tastes so good. Children would definitely want more of it. Enjoy!

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ZMA @zesty5

on April 18, 2022 03:20

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.