Take a suji in bowl and add water and salt into it to make a thick batter and rest it for 30 minutes. Chopped the tomatoes,coriander leaves,onion and Green chilli.

Then take a pan and spread batter over it,put onion,tomato,green chilli and coriander leaves over it.

Then cover it for five minutes. Now its ready to serve to serve with chutney and sauce.