Open in Cookpad AppSteps
- 1
Take tinde and cut them as shown in the pics.
- 2
Roughly cut onion, tomatoes, and green chilies. make a paste in the mixture grinder.
- 3
Heat oil in a pan. Add cumin seeds. Saute it and add onion tomato paste. Add ginger-garlic paste. saute it properly. Add all spices. now add tinde and mix well. Cover this for 15 minutes. check after every 3 minutes and mix well.
- 4
Tonde ki sabji is ready.
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https://cookpad.wasmer.app/us/recipes/16283567
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