Pico di gallo

Name: Pico di gallo
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/4 cup onion finely chopped; 2 cups tomatoes finely chopped; 1/2 cup coriander leaves finely chopped; 2 green chillies or jalapeno finely chopped; 2 tbsp lemon juice; 1 tsp black pepper powder; Salt to taste

spicequeen @mrunalthakkar

Vadodara

Pico de gallo is also called salsa fresca, salsa bandera and salsa cruda. It is a type of salsa commonly used in Mexican cuisine. It is traditionally made from chopped tomato, onion and serrano peppers with salt, lemon juice and coriander. Pico de gallo can be used in much the same way as other Mexican liquid salsas. As it is a little dry, it can also be used in dishes like tacos and fajitas. It tastes great served with nachos.

#JR
#cookpadindia

spicequeen @mrunalthakkar

Saved

Ingredients

10 min

4 servings

1/4 cuponion finely chopped
2 cupstomatoes finely chopped
1/2 cupcoriander leaves finely chopped
2green chillies or jalapeno finely chopped
2 tbsplemon juice
1 tspblack pepper powder
Salt to taste

Saved

Steps

10 min

1

Take onion, tomatoes, coriander leaves, chilies, salt, pepper and lemon juice in a bowl and give it a good mix. Store it in the refrigerator until the time of serving.
2

Pico de gallo can be used to prepare tacos, fajitas or Mexican wraps. It tastes delicious served with nachos as a starter or a snack.

Saved

Cooksnaps

Saved

spicequeen @mrunalthakkar

on June 10, 2022 04:00

Vadodara

I am Mrunal Thakkar. I can introduce myself as a passionate cook. All the time there is mainly one thing on my mind and that is to cook something that my family likes to eat. I just love food ingredients and I love to feed family and friends.The same love has inspired me to start my cooking channel on YouTube under the name spice queen. I would love to share my recipes with you all. There is no greater joy.Keep cooking! Keep experimenting! Keep spreading love!