Moong paratha
Steps
- 1
Make a simple wheat flour dough.
- 2
Take a cooker. Add green gram to it. Get 2 whistles.
- 3
For stuffing. Take a bowl to add boiled green grams add salt onion chopped coriander leaves and chili powder mix it well and make a dough.
- 4
Make a roti fill this stuffing in this roti. Fold it and make a paratha.
- 5
Take a tawa. Make paratha in this tawa. Serve with tomato sauce and curd.
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