Cook the roasted meat without seasoning but only 1tbs of salt for 15mins

Drain

Rinse,return to a pot

Now add onions,lil salt,onga Classic Seasoning,1tbs of curry and lil water,cook till tender

Drain,set stock aside

In a pot,add oil,tomato puree,stock,onga stew Seasoning,1tbs of curry stir,bring to boil

You may add more water,if you wish but taste to adjust with any ingredient desired

Now add goat meat, stir

Cook for 5mins so that the goat meat flavour will be aromatic

Enjoy with carb of choice