Steps
- 1
Dark chocolate compound, take it into bowl. Now take kadhai, add water and take a stand
- 2
Now add chocolate bowl for melt when melt is done. Now take it out from kadhai. Add almond mix well.
- 3
Now take it a chocolate mould add chocolate and refrigerate it. When it's cold the chocolate now take it into plate
- 4
Now serve it.
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