Dhaba style Paneer Bhurji

Name: Dhaba style Paneer Bhurji
Cuisine: Indian
Ingredients: 1 tbsp oil; 1 tbsp ghee; 1 tsp jeera; 2 onion finely chopped; 1 tbsp ginger garlic paste; 2 green chillies chopped finely; 2 tomatoes chopped finely; 2 tsp red chilli powder; 1/2 tsp dhania powder; 1/2 tsp jeera powder; 1/2 tsp besan; 1 tsp pav bhaji masala; 2 tbsp curds; 1 tsp kasori methi crushed; 2 tbsp chopped coriander leaves; 200 gms paneer; As per taste Salt as per taste

Zahra Shaikh @cook_9781601

India

#DSR
Paneer bhurji is a dish loved by all . Its an easy ,spicy and tasty dish that tastes awsome with bread, chappati or parathas

Zahra Shaikh @cook_9781601

India

#DSR
Paneer bhurji is a dish loved by all . Its an easy ,spicy and tasty dish that tastes awsome with bread, chappati or parathas

Saved

Ingredients

1 tbspoil
1 tbspghee
1 tspjeera
2onion finely chopped
1 tbspginger garlic paste
2green chillies chopped finely
2tomatoes chopped finely
2 tspred chilli powder
1/2 tspdhania powder
1/2 tspjeera powder
1/2 tspbesan
1 tsppav bhaji masala
2 tbspcurds
1 tspkasori methi crushed
2 tbspchopped coriander leaves
200 gmspaneer
As per taste Salt as per taste

Saved

Steps

1

Heat oil and ghee in a pan add jeera when it crackles add chopped onions fry for 3 to 4 mins,then add ginger garlic paste, chopped green chillies fry for few mins,add red chilli powder, dhania powder, jeera powder and besan stir fry for 3 to 4 mins then add 3 tbsp water let it boil then add the chopped tomatoes and salt cover and cook and cook for 5 to 6 mins.
2

Then add curds and fry the masala for a min then crumble the paneer and add it to the masala,mix it well now add pav bhaji masala,kasoori methi and coriander leaves. Cover and cook on medium flame for 2 to 3 mins. Ready to serve.