Cucumber Boats

Name: Cucumber Boats
Total time: 900 s
Yield: 2 persons
Cuisine: Indian
Ingredients: 2 fresh cucumber (kheera); 1 small tomato,finely chopped; 1 small onion, finely chopped; 2 tbsp crumbled fresh cottage cheese; 1 tsp finely chopped coriander; 1 tsp finely chopped mint leaves; 1 tsp black pepper powder; 1 tsp lemon juice; As per taste Salt

Deepa Rupani @dollopsbydipa

અમદાવાદ

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Cucumber Boats are crunchy and healthy summer dish. You can consume it as a salad or as a snack. You can prepare the salad of stuffing as per your choice. This quick ,easy cucumber boats are not only visually beautiful but it is nutritious too. I have stuffed my cucumber boats with vert simple salad with simple dressing.

Deepa Rupani @dollopsbydipa

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Ingredients

15 minutes

2 persons

2fresh cucumber (kheera)
1 small tomato,finely chopped
1 small onion, finely chopped
2 tbspcrumbled fresh cottage cheese
1 tspfinely chopped coriander
1 tspfinely chopped mint leaves
1 tspblack pepper powder
1 tsplemon juice
As per tasteSalt

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Steps

15 minutes

1

Wash the cucumber and pat dry them. Trim both ends and cut it in vertical halves. Scoop out the centre seed part and chop them.
2

Mix all chop vegetables and fresh herbs along with chopped seed parts. Add spices, seasoning and lemon juice, mix well.
3

Now stuff this into scooped cucumber and chill it. Serve and relish it chilled.