Homemade veg pulao

Name: Homemade veg pulao
Total time: 2400 s
Yield: 5 people
Cuisine: Indian
Ingredients: 1 cup Basmati rice; as required Salt to taste; 1 Bay; 1-2 Cloves; 2-3 Black pepper; 1/3 cup Peas; 1/3 cup Carrot; 1/3 cup Corn; 1/3 cup French beans; 1/3 cup Capsicum; 1 tsp Black pepper powder; 1 tsp Garam masala; 1-2 tbsp Oil

Priya Jain @cook_37329715

Homemade veg pulao

Priya Jain @cook_37329715

Saved

Ingredients

40 minutes

5 people

1 cupBasmati rice
as requiredSalt to taste
1Bay
1-2Cloves
2-3Black pepper
1/3 cupPeas
1/3 cupCarrot
1/3 cupCorn
1/3 cupFrench beans
1/3 cupCapsicum
1 tspBlack pepper powder
1 tspGaram masala
1-2 tbspOil

Saved

Steps

40 minutes

1

In bowl, pour rice and soak 10 minutes, first wash rice, add bay leaf, cloves, black pepper, 1/2 tsp salt, mix and boil.
2

After that, remove excess water, pour 2 tbsp oil, add all vegetables, stir continuously till it turns soft.
3

Add boiled rice, add 1/2tsp black pepper powder, 1/2tsp garam masala, salt (if required)